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⥠Direct Answer: How to Cook Perfect Air Fryer Salmon Bites
The 390°F / 8-Minute Formula: Cut fresh salmon fillets into uniform 1.25-inch cubes. Toss with olive oil, paprika, garlic powder, salt, and pepper. Air fry at 390°F (200°C) for 7 to 8 minutes until edges are sizzling and golden. Drizzle with melted garlic herb butter and fresh lemon juice before serving.
Salmon is one of the premier lean proteins for heart health, omega-3 fatty acids, and clean energy. When you cut salmon into bite-sized cubes, you multiply the surface area for savory caramelization while keeping the cook time under 10 minutes. Discover this and more quick dinner ideas in our roundup of the 15 Best Air Fryer Recipes.
Chef Tips for Perfectly Moist Salmon Bites
- Keep Cubes Uniform: Cutting fillets into consistent 1-inch to 1.25-inch pieces ensures every bite cooks at the exact same rate.
- Do Not Overcook: Salmon continues to carry-over cook for 2 minutes after leaving the basket. Pull them when the internal temperature registers 135°Fâ140°F.
- Pair with Healthy Sides: Serve over fluffy cooked quinoa or steamed jasmine rice.
Quick Dinner
Garlic Butter Air Fryer Salmon Bites
Prep Time: 8 mins | Cook Time: 8 mins | Total Time: 16 mins | Servings: 3
Ingredients
- 1 lb skinless salmon fillets, cut into 1.25-inch cubes
- 1 tablespoon extra virgin olive oil
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon fine sea salt & black pepper
- 2 tablespoons melted butter mixed with 2 minced garlic cloves & 1 tbsp chopped fresh parsley
- Lemon wedges for finishing
Instructions
- Pat salmon cubes dry with paper towels. Toss with olive oil, paprika, garlic powder, salt, and pepper.
- Preheat air fryer to 390°F (200°C) for 3 minutes.
- Arrange cubes in a single layer in the air fryer basket with space between each piece.
- Air fry at 390°F for 7 to 8 minutes (no need to flip, hot air circulates fully).
- Transfer to a platter, spoon warm garlic herb butter over the bites, finish with fresh lemon juice, and serve immediately.
Nutrition (Per Serving): ~310 Calories | 29g Protein | 1g Carbs | 21g Fat | Calculate your daily macro needs on our Calorie Calculator.
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