Ingredients
Method
How to Make The Gelatin Trick Tonic
- Bloom and dissolve the gelatin: Pour ½ cup of warm water into a heat-safe glass or mug. Sprinkle 1 tablespoon of unflavored gelatin powder slowly over the surface while whisking briskly with a small fork or milk frother until completely transparent with no lumps.
- Add cooling liquid & flavor: Pour in ½ cup of cold water (or unsweetened iced green tea). Add 1 teaspoon of freshly squeezed lemon juice and a splash of unsweetened cranberry juice for a refreshing tart flavor.
- Timing your consumption: Drink the mixture immediately while still warm and liquid, approximately 15 to 30 minutes before your largest meal (lunch or dinner). The gelatin protein expands comfortably in the stomach to signal natural satiety to your brain.
